by Sara Coleman | Nov 8, 2022 | Food & Recipes, The Good Life
If you live in the South, then you’re probably familiar with Pimento Cheese. But what you may not have is the ultimate, go-to, make-your-neighbor-beg-for-the-secret Pimento Cheese recipe. And that’s exactly why this 7-ingredient version is your new...
by Sara Coleman | May 19, 2022 | Food & Recipes, The Good Life, The Proper Pen
When my husband and I married over 15 years ago, neither one of us had a ton of cooking experience or a long list of family recipes to pull from. Sure, I had my chocolate eclair cake and he could grill a steak, but beyond that we were pretty hopeless in the kitchen....
by Sara Coleman | May 5, 2022 | Food & Recipes, The Good Life, The Proper Pen
If there’s one thing we love around our house it’s a comforting dessert. This no-bake chocolate eclair cake is perfect when you want the best of all dessert worlds — smooth pudding, the crunch of graham crackers, and the most decadent chocolate ganache topping. This...
by Sara Coleman | Dec 29, 2021 | Food & Recipes, The Good Life, The Proper Pen
College football season may be winding down (unless you’re fortunate enough to pull for a team on track for the National Championship). However, there’s still a pro season in full force with plenty of games left to watch until February. This hot and spicy...
